Wine & Beverages
California's best and most unique wines from boutique wineries
Take a little vino home tonight ~ 20% off all wines to go
SPECIAL FROM OUR CELLAR
Cabernet Sauvignon '13,Lexington, Santa Cruz Mountains
Big, rich tannins with hints of dark cherry jam and tobacco. This is an especially big, ample style with plenty of structure from its location at about 2,000 ft. above sea level. Lexington Wine Co. brings wines born of high elevation mountain vineyards in the heart of the Santa Cruz Mountains
Half Glass 10 / Glass 20 / Bottle 72
FLIGHTS
4 Half Glasses - Add Cheese Pairing $10
FALL WHITES
$25
Fatto a Mano Arneis- Manchego
Quinta Cruz Albariño- Manchego
Tonella Sauvignon Blanc - Gruyere
Oro Bello Chardonnay - Gruyere
SPANISH FLIGHT
$22
Nisia Verdejo - Gruyere
La Caña Albariño - Manchego
Sierra Cantabria Rioja - Gruyere
Breca Garnacha - Cambozola
RED CARPET
$28
Balletto Pinot Noir - Brie
Elizabeth Spencer Grenache - Gruyere
Muns Syrah - Cambozola
Cabernet Sauvignon - Brie
WINES BY THE GLASS
SPARKLING
Half Glass 3oz / Glass 6oz / Bottle
$6
/
$12
/
$44
Brut Cava, Juve Y Camps, Spain
Rich and broad with flavors of green apple, jasmine green tea, and toasted almonds
$6
/
$12
/
$44
$9
/
$18
/
$64
Brut Champagne, Monthuys Pere & Fils, Champagne, France
Poached apple, toasted almond and honey, with lively acidity
$9
/
$18
/
$64
ROSÉ
Half Glass 3oz / Glass 6oz / Bottle
$5
/
$10
/
$36
Rosé ‘16, De Chansac, France
Bright and crisp with notes of strawberry aromas and lychee
$5
/
$10
/
$36
WHITE
Half Glass 3oz / Glass 6oz / Bottle
$6
/
$12
/
$44
Dry Riesling ’15, Claiborne & Churchill, Edna Valley
Floral aromas, with vibrant fruit, acidity, and crisp finish
$6
/
$12
/
$44
$6
/
$12
/
$44
Verdejo ‘16, Nisia, D.O Rueda, Spain
Flavorful and fruity with good balanced acidity
$6
/
$12
/
$44
$7
/
$14
/
$50
Arneis ‘14, Fatto a Mano, Mendocino
Grapefruit, peaches, flowers, almond and lemon curd
$7
/
$14
/
$50
$6
/
$12
/
$44
Albariño ‘15, Quinta Cruz, SCM
Crisp and aromatic with hints of fruit and flower esters
$6
/
$12
/
$44
$6
/
$12
/
$44
Albariño ‘16, La Caña, D.O Rias Baixas, Spain
Peach, yellow apple, tropical fruits and minerality
$6
/
$12
/
$44
$7
/
$14
/
$50
Sauvignon Blanc ‘16, Localism, Napa Valley
Stone fruits, Meyer lemons, guava, and balanced acidity
$7
/
$14
/
$50
$8
/
$16
/
$58
Sauvignon Blanc ‘14, Tonella, Napa Valley
Creamy texture with key lime notes with melon, mango, and white peach
$8
/
$16
/
$58
$6
/
$12
/
$44
Chardonnay ‘15, Oro Bello, California
Pineapple, kiwi, Meyer lemon and toasted oak
$6
/
$12
/
$44
$9
/
$18
/
$64
Chardonnay ‘14, Stuhlmuller, Alexander Valley
Subtle oak and hints of lemon cream and sweet thyme
$9
/
$18
/
$64
$5
/
$10
/
$36
White Blend ‘15, Floodgate, California
50% Gewürztraminer, 35% Viognier, 15% Sauvignon Blanc; Fresh and crisp, with loads of peaches, apricot and lemon
$5
/
$10
/
$36
RED
Half Glass 3oz / Glass 6oz / Bottle
$7
/
$14
/
$50
Pinot Noir ‘14, Balletto, Russian River Valley
Forest-floor earthliness, dark, savory spice and a slight touch of bright red fruit
$7
/
$14
/
$50
$8
/
$16
/
$58
Pinot Noir ’13, Baxter , Anderson Valley
Pomegranate, plum, and black cherry with a hint of spice
$8
/
$16
/
$58
$7
/
$14
/
$58
Grenache ‘16, Elizabeth Spencer, Mendocino
Juicy plum, raspberry, blood orange zest, and wild strawberries
$7
/
$14
/
$58
$8
/
$16
/
$58
Barbera ‘13, Peter Mathis, Sonoma Valley
Bright acidity with hints of dried rosemary, bing cherries, and fresh blackberries
$8
/
$16
/
$58
$6
/
$12
/
$44
Sangiovese ‘13, Luna Vineyards, Napa Valley
Big flavors of bright red fruits and dark chocolate tannins
$6
/
$12
/
$44
$7
/
$14
/
$50
Sangiovese Blend ‘14, Pazzo, Napa Valley
58% Sangiovese, 22% Merlot, 12% Syrah; Dark berries and cherry with bright acidity and bold tannins
$7
/
$14
/
$50
$9
/
$18
/
$64
Bordeaux Blend ‘13, Calluna, Chalk Hill
36% Merlot, 24% Cabernet Sauvignon, 20% Cabernet Franc; Flavors of red currant, cherry and fresh herb
$9
/
$18
/
$64
$7
/
$14
/
$50
Rioja ‘13, Sierra Cantabria, Spain
Juice raspberry and bitter cherry with gentle tannic grip
$7
/
$14
/
$50
$5
/
$10
/
$36
Syrah ‘12, Eight Arms, “The Octopod”, Alexander Valley
Ripe fruit flavors, a hint of spice, and velvety tannins
$5
/
$10
/
$36
$8
/
$16
/
$58
Syrah ‘12, Muns, Santa Cruz Mountains
Dark fruit flavors, oak spice and earthy undertones
$8
/
$16
/
$58
$8
/
$16
/
$58
Cabernet Franc ‘14, Octopoda, North Coast
Well balanced with notes of dark fruit, cocoa, and fresh herbs
$8
/
$16
/
$58
$6
/
$12
/
$44
Cabernet Sauvignon ‘14, Eberle, Paso Robles
Plum, blackberry, sage, and cedar, accented by soft tannins
$6
/
$12
/
$44
$8
/
$16
/
$58
Cabernet Sauvignon ‘14, Silver Ghost, Napa Valley
Black cherry, cassis and smoked herbs, with rich tannins
$8
/
$16
/
$58
$6
/
$12
/
$44
Garnacha 13’, Bodegas Breca,D.O Calatayud, Spain
Balanced acidity with notes of chocolate and earthiness
$6
/
$12
/
$44
DESSERT WINES
Glass 2oz
$12
Late Harvest Sauvignon Blanc ‘08, Trecini, Russian River Valley
Peach, apricot, ginger and buttered toast
$12
$10
Late Harvest Sémillon ‘10, Longboard, Sonoma Valley
Honey, apricot jam, orange blossom, and crème brûlée
$10
$14
Late Harvest Zinfandel ‘06, Milano, Mendocino County
Layers of flavors, fruit and spice with a slight chocolate on the finish
$14
$16
10 Year Old Tawny Port, Prager, Napa Valley
Light caramel, plum, candied orange peel, and walnut
$16
WINES BY THE BOTTLE
SPARKLING
$36
Cuvée Brut, Domaine Laurier, California
Toasty aromas with crisp fruit notes and deep complexity
$36
$58
Brut Rosé, Riverbench, Santa Maria Valley
Lilac and rosewater aromas with hints of meringue, marzipan and raspberries
$58
$120
Cuvée Brut ‘06, Piper-Heidsieck, Champagne
Citrus and grapefruit flavors, with hints of freshness and anise
$120
ROSÉ
$44
Rosé of Pinot Noir ‘16, Muns, Santa Cruz Mountains
Notes of strawberry, peach, with a hint of almond
$44
WHITE
$44
Dry Riesling ‘15, Tableau, Santa Lucia Highlands
Good acidity and minerality, with a vibrant floral finish
$44
$50
Kerner ‘16, Sidebar, Lodi
Dry, floral and spicy notes with a crisp, medium bodied finish
$50
$44
Dry Gewürztraminer ‘16, Clairborne & Churchill, Monterey County
Flavors of lemon zest, tangerine, and hints of lychee
$44
$44
White Blend ‘15, Brassfield, Lake County
65% Pinot Gris 19% Riesling, 16% Gewürztraminer; Floral aromas, tropical fruits and honeyed lychee
$44
$50
White Blend ‘14, Front Porch, Russian River Valley
30% Grenache Blanc, 28% Roussanne, 28% Marsanne; Stone fruit, anise and bright acidity
$50
$50
Sauvignon Blanc ‘15, St. Supery, Napa Valley
Grapefruit, lemon zest and a note of lychee and citrus tones
$50
$58
Sauvignon Blanc ‘16, Kathryn Kennedy, North Coast
Key lime, honeydew and lemon, with a soft finish
$58
$50
Chardonnay ‘14, Smokescreen, Napa Valley
Pear, apple and honeydew flavors, with spicy oak tones
$50
$100
Chardonnay ‘14,Mindego Ridge Vineyard, SCM
Ripe pear, tangerine, and honeydew with juicy acidity and long finish
$100
$58
Chardonnay ‘15, Baileyana, Edna Valley
Balanced minerality with notes of apple, pear and pineapple
$58
RED
$64
Pinot Noir ‘14, Deovlet, Santa Barbara County
Red raspberry, dark cherry, incense and lavender
$64
$100
Pinot Noir ’14, Mindego Ridge Vineyard, SCM
Medium bodied with notes of potpourri, anise, and black pepper
$100
$58
Merlot ‘14, Trefethen, Napa Valley
Savory notes of black pepper, mushrooms and chocolate
$58
$58
Merlot ‘12, Beauregard, Santa Cruz Mountains
Red and black plums, leather and a touch new oak
$58
$80
Merlot ‘02, Milano, Mendocino County
Soft tannins, a touch of vanilla, and a whisper of cherry
$80
$110
Merlot ‘13, Lexington, Santa Cruz Mountains
Black cherry, mocha, and lavender with a hint of spice and licorice
$110
$72
Bordeaux Blend ‘13, Kathryn Kennedy, “Lateral”, Napa Valley
66% Merlot, 34% Cabernet Franc; Plums and dark chocolate, with ripe tannins and a soft finish
$72
$36
Cabernet Sauvignon ‘14, Forager, Mendocino County
Cassis, red fruit, with a touch of toasty French oak
$36
$72
Cabernet Sauvignon ‘14, Relyea-Wood, SCM
Cocoa, blackberry, mountain spice and dusty tannins
$72
$72
Cabernet Sauvignon ‘14, Ridge, SCM
75% Cabernet Sauvignon, 20% Merlot;Violets, cassis and dark chocolate, with chalky tannins
$72
$120
Cabernet Sauvignon ‘13, Lexington, SCM
Big, Rich tannins with hints of dark cherry jam and tobacco
$120
$50
Petit Syrah, ’14 , Metler Family Vineyards, Lodi
Berry flavors with notes of dark honey, mocha and spice
$50
$90
Mourvèdre ’13 , La Malissone, Bandol, France
Red stone fruits with fine and tight tannins
$90
$50
Petit Verdot ‘13, Cerro, Napa Valley
Black fruits and chocolate flavors, with toasty French oak
$50
$44
Zinfandel 13’, Martella, Lodi
Silky texture with notes of plum and cherry
$44
RESERVE WHITES
$100
Chardonnay ‘15, Ridge, Santa Cruz Mountains
Sweet oak, pineapple, citrus and an elegant texture
$100
$110
Chardonnay ‘14, Shafer, Red Shoulder Ranch, Napa Valley
Exotic fruit, bright acidity, and a long, mouth-coating finish
$110
RESERVE REDS
$140
Pinot Noir ‘13, Kistler, Sonoma Coast
Dark red cherry, plum, spice and lavender
$140
$150
Burgundy ‘13, Philipe Cheron, Chambolle-Musigny, Cote de Nuits, France
Intense red berry aromas, elegance, delicacy and smoothness
$150
$140
Barolo ‘04, Azelia, Piedmont, Italy
Juicy red fruits, exotic, fine tannins and bright acidity
$140
$150
Cabernet Sauvignon ‘12, Vine Cliff, Oakville, Napa Valley
Smooth polished tannins and flavors of berry and plum
$150
$300
Cabernet Sauvignon ‘13, Ridge, “Steep Terraces”, Santa Cruz Mountains
Tobacco, violets, licorice, exotic spice and toasted oak
$300
$300
Cabernet Sauvignon ‘10, Inglenook, “Rubicon”, Rutherford, Napa Valley
Mocha and dark berries, with soft tannins and a rich finish
$300
$310
Cabernet Sauvignon ‘09, Inglenook, “Rubicon”, Rutherford, Napa Valley
Dark berries, violets, and roasted oak, with a lengthy finish
$310
$320
Cabernet Sauvignon ‘10, Kathryn Kennedy, Santa Cruz Mountains
Bold mountain fruit, spice and oak notes, with a silky texture
$320
$150
Bordeaux Blend ‘12, Alpha Omega, Napa Valley
61% Cabernet Sauvignon, 32% Merlot, 7% Cabernet Franc; Velvety with soft, ripe strawberry, juicy blueberries, and cassis
$150
$150
Bordeaux Blend ‘12, Château Batailley, Pauillac, France
Sweet red plum fruit, licorice and tobacco, with ripe tannins
$150
BEER
(12 oz)
$7
North Coast Scrimshaw Pilsner
4.4%
$7
$7
Coronado Orange Avenue Wit
5.2%
$7
$6
Anderson Valley Boont Amber Ale
5.8%
$6
$7
Strike Brewing Co. Dounle IPA
8%
$7
$7
Coronado Stingray Imperial IPA
7.9%
$7
$8
North Coast Brother Thelonious Ale
9.4%
$8
NON ALCOHOLIC BEVERAGES
$5
San Pellegrino Sparkling Water
(750 mL)
$5
$3
San Pellegrino
Limonata or Aranciata
$3
$5
Bundaberg Ginger Beer
(375 mL)
$5
$5
Bundaberg Grapefruit
(375 mL)
$5
$3
Coffee
$3
$3
Espresso
$3
$3
Tea
$3