We can accommodate 20-100 guests (150 guest buyout available on Sundays and Mondays)
The atmosphere at Vino Locale has the feel of a little wine country in the heart of Silicon Valley.
As your guests enter our converted 1906 Victorian historic home, they’ll discover a hidden 2,500 square foot outdoor back patio. In the evening, the patio is illuminated with twinkle lights, fire pits, and outdoor heaters. We offer year-round outdoor dining. During the winter, six covered gazebos heated by electric heaters and surrounded by firepits and heaters, create a warm atmosphere to keep your guests warm and dry.
We invite you to experience the intimate atmosphere at Vino Locale, Palo Alto’s best-kept secret!
For two decades, VINO LOCALE has been more than a restaurant. It’s been a sanctuary of clinking glasses and quiet conversations, of first dates and anniversaries, of laughter shared under twinkling lights and vines that have grown alongside the memories. From its rustic-chic ambiance to its curated wine list that dances across continents, every detail has been a love letter to the art of gathering.
We have accommodated thousands of events including Private and Semi-Private Events, Wine Tasting Events, Bar Mitzvahs, Bat Mitzvahs, Weddings & Rehearsals, Engagement Parties, Anniversaries, Birthdays, Social Mixers, School Events, PTA meetings, Graduations, Stanford Reunions, Family Reunions, Corporate Events, Team Building events, Business Seminars, Product Launches, Executive Board Meetings, Memorial, Celebration of Life
Let us take care of everything and create a memorable event for you and your guests!
We have pre-set packages with 2-3 glasses of wine/beer per guest; we can also work with you to create a customized experience.
- The Sampler $59/guest [Tier1 wines & Light appetizers]
- 2-3 Glasses of wine/beer per guest
- Vino Locale’s Homemade Hummus, served with Crudité and Pita
- Artisan Cheese Platter, served with Seasonal Fruit
- Grilled Sausage Sampler, served with Mustard (we can substitute Dolma La Vina)
- Wine & Cheese $69/guest [Upgraded Tier 2 wines and cheeses]
- 2-3 Glasses of wine/beer per guest
- Artisan Cheese Platter, with Seasonal Fruit & jam, baguette
- Bon Appétit $79/guest [Tier1 wines & Medium appetizers]
- 2-3 Glasses of wine/beer per guest
- Vino Locale’s Homemade Hummus, served with Crudité and Pita
- Artisan Cheese Platter, served with Seasonal Fruit
- Grilled Sausage Sampler, served with Dijon Mustard (we can substitute ‘Dolma La Vina’)
- Spring Salad or Seasonal salad
- Combination of Grilled skewers of Flank Steak, Saffron Chicken, and Vegetables*
- Wine & Charcuterie $89/guest [Upgraded wines & Charcuterie]
- 2-3 Glasses of wine/beer per guest
- Artisan Charcuterie board, assorted cheeses, meats, jams and nuts, baguette
- Vino Locale Favorites $99/guest [Tier1 Wines & Heavy appetizers, & dessert]
- 2-3 Glasses of wine/beer per guest
- Vino Locale’s Homemade Hummus, served with Crudité and Pita
- Artisan Cheese Platter, served with Seasonal Fruit
- Grilled Sausage Sampler, served with Dijon Mustard (we can substitute ‘Dolma La Vina’)
- Bacon-Wrapped Dates and/or Warm Dates Stuffed with Goat Cheese and Topped w/ Toasted Pecan
- Combination of Grilled skewers of Flank Steak, Saffron Chicken, and Vegetables*
- Spring Salad or Seasonal salad
- Seasoned Roasted Salmon, served Whole Filet Style
- Assorted Beignets or Macaroons/ or other desserts
- Three-Course Dinner Party $129/guest [Tier1 wines & Traditional dinner/buffet style]
- 2-3 Glasses of wine/beer per guest
- Vino Locale’s Homemade Hummus, served with Crudité and Pita
- Bacon-Wrapped Dates and/or Warm Dates Stuffed with Goat Cheese and Topped with Toasted Pecan
- Artisan Cheese Platter, served with Seasonal Fruit
- Spring Salad or Seasonal salad
- Three Entrees: Roasted Salmon Filet, Grilled Flank Steak, and Cheese Ravioli in creamy sauce
- Roasted Potatoes and Seasonal Vegetables (side dish)
- Assorted Beignets and/or Macaroons/or other desserts
